This may sound odd, but there is a link between packaging innovation and the increasing focus on biodynamics and ‘natural wine’, it just isn’t a simple one. I am not suggesting that natural wine producers are better served choosing tetrapacks, paper bottles or aluminium cans for their wines (although they might), but sometimes the simplest [...]
Source: http://feedproxy.google.com/~r/TheWineConversation/~3/4sUTVA9ewao/
Girard Groth Keenan Cab Keenan Chard Kenwood
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