I recently began rereading George Saintsbury’s classic, “Notes on a Cellar-Book.” The 1920 volume was one of my first wine books read back in the early 1980’s that I had not thought much about since. With time – and much more context and experience with wine – I am finding the book a fascinating window […]
“Hock, Moselle And The Rest” originally appeared on Winecast. Licensed under Creative Commons.
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Nebbiolo Barbera Tempranillo Dolcetto Malbec
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