Monday, 29 October 2012

Peanut butter & pickle: impossible food-wine pairing?

Dwight Garner, the astute book reviewer for the NYT (be sure to check out his hilarious review of The 4-hour Body from last year), ventures into the food section this week with what he calls a “thrifty and unacknowledged American classic”: the peanut butter and pickle sandwich. Or PB&P, if you will. He delights in [...]

Source: http://feedproxy.google.com/~r/blogspot/GuSC/~3/i48wfisT0LY/

Whitehall Lane Chardonnay Sauvignon Blanc Riesling Chenin Blanc

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