Wednesday, 22 April 2015

Q&A: Jean-Marc Roulot

I met up with Jean-Marc Roulot recently. Not only does he make the excellent wines at Domaine Guy Roulot in Meursault but he has pursued a parallel acting career, with 52 credits to his name including Haute Cuisine (fire it up on Netflix during this blizzard). In case you missed it, you can check out […]

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Santa Barbara Shafer Shafer Firebreak Sinskey Smith Madrone

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